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About
THE BENEFITS OF BONE BROTH Provides nutrient-rich hydration Aids in digestion Contains vitamins and minerals that strengthen the immune system Contributes to joint health
Nutrition
| Nutrient | As fed | Dry matter |
|---|---|---|
| Calories | 71.4 kcal/100g | 325 kcal/100g DM |
| Protein | 14.95% | 67.95% |
| Fat | 3.01% | 13.68% |
| Carbs | 1.63% | 7.41% |
| Fiber | 0.03% | 0.14% |
| Moisture | 78% | |
| Ash | 1.98% |
Ingredients
- Tuna
- fish bone broth
- Salmon
- Tapioca Starch
- Sunflower Oil
- Natural Flavor
- Calcium Chloride
- Tricalcium Phosphate
- Fish Oil
- dried parsley
- Taurine
- Choline Chloride
- Potassium Chloride
- Salt